Ingredients:
1. Shrimp -2 pnds
2.onions - 2 cut into small pieces
3.1 cup of cocnut fried brown and grounded
4. Kudampuli - 5
5.garlic - 6 pieces
6.ginger -2" piece
7.curry leaves
8.green chillies - 3
9.turmeric powder - 2 tsp
10.chilli powder - 3 tsp
11.corriander powder - 2 tbsp
Method:-
first in little oil saute curry leaves, garlic and ginger.Then add onions and saute till onions turn soft.then add shrimo amd add salt .Saute for couple of minutes and ass turmetic poder, chilli powder and corriander powder.then add the kodumpili.After 2 mins add the cocnut paste with 1 cup of water.Cover and cook for 15 minutes.
Check for taste.granish with green chillies and curry leaves
